Flavor Profile

Fruit: Dark Berry    |     Acidity: Medium- High   |   Boldness: Bold   |   Tannins: High

Fist-sized basalt cobblestones in the soil, give this bold bad boy its stony, mineral quality. Complex, plump and luxurious, with loads of dark fruit, kalamata olive, pie crust and a sultry, smokey note through the lovely finish.

This Syrah is sourced from vineyards throughout the Walla Walla Valley with hot sunny days and cool crisp evenings. The quality of Syrah coming from Walla Walla, Washington are world class. The growing conditions are perfect for balanced and rich wines with elegant acid and balance. 

The 2018 vintage is completely sold out, and we have early access to the beautiful 2019 vintage, so you are some of the first to see these wines.

Pair this wine with a Grilled Steak or Kalamata Olives.